Starbucks Bakery Menu With Prices 2024

The Starbucks menu offers a delightful variety of iced teas, each with a unique flavor and refreshing experience. Starbucks’ iced tea menu includes carefully crafted beverages, ensuring there’s something for every tea lover. Whether you prefer classic or exotic teas, Starbucks has tempting options at reasonable prices.

The menu features several refreshing iced tea options, including the Iced Matcha Tea Latte and Iced Chai Tea Latte, both priced at $6.55. If you’re watching your calorie intake, try the Iced Passion Tango® Tea, which has zero calories and costs just $4.45. For a citrusy flavor, the Iced Black Tea Lemonade is a great choice at $4.75 and only 35 calories.

Starbucks is famous for its Iced Passion Tango® Tea Lemonade and Iced Black Tea, priced at $4.75 and $4.45, respectively. For kombucha lovers, the Brew DR. Island Mango Kombucha and Superberry Kombucha, each priced at $5.15, provide a delightful and healthy experience. The Iced Gingerbread Oatmilk Chai is a premium option at $7.75, offering a rich, spicy flavor with 290 calories.

Bakery

Chocolate Croissant

Chocolate Croissant

Butter Croissant

Butter Croissant

Birthday Cake Pop

Birthday Cake Pop

Plain Bagel

Plain Bagel

Blueberry Muffin

Blueberry Muffin

Glazed Doughnut

Glazed Doughnut

Banana Walnut Pecan Loaf

Banana Walnut & Pecan Loaf

Chocolate Chip Cookie

Chocolate Chip Cookie

Petite Vanilla Bean Scone

Petite Vanilla Bean Scone

Iced Lemon Loaf

Iced Lemon Loaf

Marshmallow Dream Bar

Marshmallow Dream Bar

Chocolate Cake Pop

Chocolate Cake Pop

Avocado Spread 1

Avocado Spread

Snowman Cookie

Avocado Spread

Pumpkin Pepita Loaf

Pumpkin & Pepita Loaf

John Tolley

John Tolley

John Tolley is a seasoned writer with over 20 years of experience. He has contributed to various platforms, including McSweeney’s Internet Tendency and the Big Ten Network. His writing interests include culinary history, the hospitality industry, and spirits. Currently, he is working on a book that explores the cultural food landscape of Western Michigan. This book explores unique regional dishes, including the Wet Burrito and Olive Burger. The author, John, previously managed the literary webzine ‘Girls with Insurance,’ where he wrote a series called ‘Lunches’ that chronicled his everyday meals in Chicago’s Loop. He also contributes to starbucks-menu-with-prices.com .